Wednesday, November 1, 2017

Hello first-timers, welcome back to another edition of "HOLIDAY EATS". As you know, Thanks Giving, Christmas, and New Years are right around the corner and you are probably feeling the pressures of getting a menu together. Well have no fear, "first time for me too me" is here. Here at Aunt Mattie's kitchen, we are prepared to make your holidays easy by preparing your favorite dishes for you.  All our meals are prepared with the freshest ingredients, and everything is made homemade. 

Listed below is a price list that will fit your budget needs. 
  • Veggie Trays w/ creamy ranch dressing (any 6; celery, cherry tomatoes, broccoli, squash, carrots, cauliflower, radishes, green onions.
    • Small (15-20) $35
    • Large (20-25) $48
  • Meat Trays w/ cherry tomatoes, olives (any 4; smoked turkey, roast beef, hard salami, Virginia ham, black forest ham)
    • Small (15-20) $38
    • Large (20-25) $50
  • Cheese Trays (sliced or bite size. any 4; sharp cheddar, Colby Jack, muenster, provolone, pepper jack, Swiss) 
    • Small (15-20) $30
    • Large (20-25) $48
  • Appetizer Trays ( wings-buffalo, bbq, jerk, Cajun, lemon , served w/ celery, carrots, dipping sauce)
    • Small(15-20) $28
    • Large (20-25 $38
  • Southern fried chicken;12 pieces  mixed $30
  • Sides: (10-12 ppl) $30 (dressing, collard greens, southern green beans, roasted red skin potatoes, upside down potatoes,buttermilk corn bread. $40 5 cheese; mac-cheese, chicken corn bread dressing. 
  • Desserts: 3 layers $38; yellow, chocolate, lemon, peach cobbler cake or peach cobbler, apple pie. 
  • Chitterlings #10 $15 cleaning only( drop off your buckets 5-7 days in advance) 
  • Vegetarian Dishes Available 
PLACE YOUR ORDERS TODAY, @ johnettacore@gmail.com, or firsttimeformeetoo.blogspot.com or(256) 290-0927 Aunt Mattie

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